The taste of monosodium glutamate (MSG), L-aspartic acid, and N-methyl-D-aspartate (NMDA) in rats: Are NMDA receptors involved in MSG taste?

J. R. Stapleton, S. D. Roper, E. R. Delay

Research output: Contribution to journal › Article › peer-review

46 Scopus citations

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Medicine & Life Sciences