Synthetic action of almond emulsin

Stanley Peat, William J. Whelan, K. A. Hinson

Research output: Contribution to journalArticle

9 Citations (Scopus)
Original languageEnglish
Pages (from-to)1056-1057
Number of pages2
JournalNature
Volume170
Issue number4338
DOIs
StatePublished - Dec 1 1952
Externally publishedYes

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Sweetening Agents
Glycoside Hydrolases
Prunus
Carbohydrates
Prunus dulcis

ASJC Scopus subject areas

  • General

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Peat, S., Whelan, W. J., & Hinson, K. A. (1952). Synthetic action of almond emulsin. Nature, 170(4338), 1056-1057. https://doi.org/10.1038/1701056a0

Synthetic action of almond emulsin. / Peat, Stanley; Whelan, William J.; Hinson, K. A.

In: Nature, Vol. 170, No. 4338, 01.12.1952, p. 1056-1057.

Research output: Contribution to journalArticle

Peat, S, Whelan, WJ & Hinson, KA 1952, 'Synthetic action of almond emulsin', Nature, vol. 170, no. 4338, pp. 1056-1057. https://doi.org/10.1038/1701056a0
Peat, Stanley ; Whelan, William J. ; Hinson, K. A. / Synthetic action of almond emulsin. In: Nature. 1952 ; Vol. 170, No. 4338. pp. 1056-1057.
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