Progression of beta cell dysfunction in subjects at risk for type 1 diabetes

DPT-1 Study Group

Research output: Contribution to journal › Article

1 Citation (Scopus)
Original languageEnglish (US)
Pages (from-to)435-436
Number of pages2
JournalJournal of the American College of Nutrition
Volume29
Issue number4
DOIs
StatePublished - Aug 1 2010

Fingerprint

Type 1 Diabetes Mellitus

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Cite this

Progression of beta cell dysfunction in subjects at risk for type 1 diabetes. / DPT-1 Study Group.

In: Journal of the American College of Nutrition, Vol. 29, No. 4, 01.08.2010, p. 435-436.

Research output: Contribution to journal › Article

DPT-1 Study Group 2010, 'Progression of beta cell dysfunction in subjects at risk for type 1 diabetes', Journal of the American College of Nutrition, vol. 29, no. 4, pp. 435-436. https://doi.org/10.1080/07315724.2010.10719873
DPT-1 Study Group. Progression of beta cell dysfunction in subjects at risk for type 1 diabetes. Journal of the American College of Nutrition. 2010 Aug 1;29(4):435-436. https://doi.org/10.1080/07315724.2010.10719873
DPT-1 Study Group. / Progression of beta cell dysfunction in subjects at risk for type 1 diabetes. In: Journal of the American College of Nutrition. 2010 ; Vol. 29, No. 4. pp. 435-436.
@article{cbef1adccccb4d1384a7452a63578528,
title = "Progression of beta cell dysfunction in subjects at risk for type 1 diabetes",
author = "{DPT-1 Study Group} and A. Mari and V. Nofrate and Skyler, {Jay S} and E. Ferrannini",
year = "2010",
month = "8",
day = "1",
doi = "10.1080/07315724.2010.10719873",
language = "English (US)",
volume = "29",
pages = "435--436",
journal = "Journal of the American College of Nutrition",
issn = "0731-5724",
publisher = "American College Of Nutrition",
number = "4",

}

TY - JOUR

T1 - Progression of beta cell dysfunction in subjects at risk for type 1 diabetes

AU - DPT-1 Study Group

AU - Mari, A.

AU - Nofrate, V.

AU - Skyler, Jay S

AU - Ferrannini, E.

PY - 2010/8/1

Y1 - 2010/8/1

UR - http://www.scopus.com/inward/record.url?scp=85011238926&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85011238926&partnerID=8YFLogxK

U2 - 10.1080/07315724.2010.10719873

DO - 10.1080/07315724.2010.10719873

M3 - Article

AN - SCOPUS:85011238926

VL - 29

SP - 435

EP - 436

JO - Journal of the American College of Nutrition

JF - Journal of the American College of Nutrition

SN - 0731-5724

IS - 4

ER -

Access to Document