| Original language | English |
|---|---|
| Pages (from-to) | 969-973 |
| Number of pages | 5 |
| Journal | The Journal of biological chemistry |
| Volume | 236 |
| State | Published - Apr 1 1961 |
| Externally published | Yes |
Fingerprint
Chain length
Iodine
Starch
Coloring Agents
Physical properties
ASJC Scopus subject areas
- Biochemistry
Cite this
BAILEY, J. M., & Whelan, W. J. (1961). Physical properties of starch. I. Relationship between iodine stain and chain length. The Journal of biological chemistry, 236, 969-973.
Physical properties of starch. I. Relationship between iodine stain and chain length. / BAILEY, J. M.; Whelan, William J.
In: The Journal of biological chemistry, Vol. 236, 01.04.1961, p. 969-973.Research output: Contribution to journal › Article
BAILEY, JM & Whelan, WJ 1961, 'Physical properties of starch. I. Relationship between iodine stain and chain length.', The Journal of biological chemistry, vol. 236, pp. 969-973.
BAILEY JM, Whelan WJ. Physical properties of starch. I. Relationship between iodine stain and chain length. The Journal of biological chemistry. 1961 Apr 1;236:969-973.
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