Nutrition, endothelial cell metabolism, and atherosclerosis

B. Hennig, Michal J Toborek, A. A. Cader, E. A. Decker

Research output: Contribution to journalArticle

36 Citations (Scopus)
Original languageEnglish
Pages (from-to)253-282
Number of pages30
JournalCRIT.REV.FOOD SCI.NUTR.
Volume34
Issue number3
StatePublished - Jan 1 1994
Externally publishedYes

Fingerprint

Arteriosclerosis
Vitamins
Cholesterol
Endothelial cells
Vascular Endothelium
Nutrition
atherosclerosis
Fatty acids
Metabolism
Nutrients
endothelial cells
Minerals
Glucose
Amino acids
vitamins
Atherosclerosis
Animals
Fatty Acids
Endothelial Cells
cholesterol

ASJC Scopus subject areas

  • Food Science
  • Medicine (miscellaneous)

Cite this

Hennig, B., Toborek, M. J., Cader, A. A., & Decker, E. A. (1994). Nutrition, endothelial cell metabolism, and atherosclerosis. CRIT.REV.FOOD SCI.NUTR., 34(3), 253-282.

Nutrition, endothelial cell metabolism, and atherosclerosis. / Hennig, B.; Toborek, Michal J; Cader, A. A.; Decker, E. A.

In: CRIT.REV.FOOD SCI.NUTR., Vol. 34, No. 3, 01.01.1994, p. 253-282.

Research output: Contribution to journalArticle

Hennig, B, Toborek, MJ, Cader, AA & Decker, EA 1994, 'Nutrition, endothelial cell metabolism, and atherosclerosis', CRIT.REV.FOOD SCI.NUTR., vol. 34, no. 3, pp. 253-282.
Hennig, B. ; Toborek, Michal J ; Cader, A. A. ; Decker, E. A. / Nutrition, endothelial cell metabolism, and atherosclerosis. In: CRIT.REV.FOOD SCI.NUTR. 1994 ; Vol. 34, No. 3. pp. 253-282.
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