Denial: What is it, how do we recognize it, and what should we do about it

Anne C. Travis; Swati Pawa; Julia K. Leblanc; Arvey I. Rogers

doi:10.1038/ajg.2010.466

Denial: What is it, how do we recognize it, and what should we do about it

Anne C. Travis, Swati Pawa, Julia K. Leblanc, Arvey I. Rogers

Medicine

Research output: Contribution to journal › Article

3 Scopus citations

Original language	English (US)
Pages (from-to)	1028-1030
Number of pages	3
Journal	American Journal of Gastroenterology
Volume	106
Issue number	6
DOIs	https://doi.org/10.1038/ajg.2010.466
State	Published - Jun 1 2011

ASJC Scopus subject areas

Hepatology
Gastroenterology

Access to Document

10.1038/ajg.2010.466

Cite this

Travis, A. C., Pawa, S., Leblanc, J. K., & Rogers, A. I. (2011). Denial: What is it, how do we recognize it, and what should we do about it. American Journal of Gastroenterology, 106(6), 1028-1030. https://doi.org/10.1038/ajg.2010.466

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