BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose

Helton Santos Pereira; Leonardo Cunha Melo; Lus Claudio de Faria; Adriane Wendland; Maria José Del Peloso; Joaquim Geraldo Cáprio da Costa; Adriano Stephan Nascente; José Luis Cabrera Díaz; Hélio Wilson Lemos de Carvalho; Válter Martins de Almeida; Carlos Lásaro Pereira de Melo; Antônio Félix da Costa; Sheila Cristina Prucoli Posse; Mariana Cruzick de Souza Magaldi; Ângela de Fátima Barbosa Abreu; Cléber Moraes Guimarães; Jaison Pereira de Oliveira; José Aloísio Alves Moreira; Maurício Martins; Benedito Fernandes de Souza Filho

doi:10.1590/S1984-70332013000400010

BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose

Helton Santos Pereira, Leonardo Cunha Melo, Lus Claudio de Faria, Adriane Wendland, Maria José Del Peloso, Joaquim Geraldo Cáprio da Costa, Adriano Stephan Nascente, José Luis Cabrera Díaz, Hélio Wilson Lemos de Carvalho, Válter Martins de Almeida, Carlos Lásaro Pereira de Melo, Antônio Félix da Costa, Sheila Cristina Prucoli Posse, Mariana Cruzick de Souza Magaldi, Ângela de Fátima Barbosa Abreu, Cléber Moraes Guimarães, Jaison Pereira de Oliveira, José Aloísio Alves Moreira, Maurício Martins, Benedito Fernandes de Souza Filho

Research output: Contribution to journal › Article › peer-review

7 Scopus citations

Abstract

BRS Esteio is a common bean cultivar with black grains of excellent cooking quality, suited for cultivation in 21 Brazilian States. In 77 trials of Value for Cultivation and Use, the cultivar had a normal cycle (90 days), an average yield of 2,529 kg ha^-1, which is 8.1% higher than that of the control cultivars, a high yield potential (4,702 kg ha^-1), upright growth, tolerance to lodging, and moderate resistance to anthracnose.

Original language	English (US)
Pages (from-to)	373-376
Number of pages	4
Journal	Crop Breeding and Applied Biotechnology
Volume	13
Issue number	4
DOIs	https://doi.org/10.1590/S1984-70332013000400010
State	Published - 2013
Externally published	Yes

Keywords

Lodging tolerance
Phaseolus vulgaris
Upright growth

ASJC Scopus subject areas

Biotechnology
Agronomy and Crop Science

Access to Document

10.1590/S1984-70332013000400010

Cite this

Pereira, H. S., Melo, L. C., de Faria, L. C., Wendland, A., Del Peloso, M. J., da Costa, J. G. C., Stephan Nascente, A., Díaz, J. L. C., de Carvalho, H. W. L., de Almeida, V. M., de Melo, C. L. P., da Costa, A. F., Prucoli Posse, S. C., Magaldi, M. C. D. S., Barbosa Abreu, Â. D. F., Moraes Guimarães, C., de Oliveira, J. P., Alves Moreira, J. A., Martins, M., & de Souza Filho, B. F. (2013). BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose. Crop Breeding and Applied Biotechnology, 13(4), 373-376. https://doi.org/10.1590/S1984-70332013000400010

BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose. / Pereira, Helton Santos; Melo, Leonardo Cunha; de Faria, Lus Claudio; Wendland, Adriane; Del Peloso, Maria José; da Costa, Joaquim Geraldo Cáprio; Stephan Nascente, Adriano; Díaz, José Luis Cabrera; de Carvalho, Hélio Wilson Lemos; de Almeida, Válter Martins; de Melo, Carlos Lásaro Pereira; da Costa, Antônio Félix; Prucoli Posse, Sheila Cristina; Magaldi, Mariana Cruzick de Souza; Barbosa Abreu, Ângela de Fátima; Moraes Guimarães, Cléber; de Oliveira, Jaison Pereira; Alves Moreira, José Aloísio; Martins, Maurício; de Souza Filho, Benedito Fernandes.

In: Crop Breeding and Applied Biotechnology, Vol. 13, No. 4, 2013, p. 373-376.

Research output: Contribution to journal › Article › peer-review

Pereira, HS, Melo, LC, de Faria, LC, Wendland, A, Del Peloso, MJ, da Costa, JGC, Stephan Nascente, A, Díaz, JLC, de Carvalho, HWL, de Almeida, VM, de Melo, CLP, da Costa, AF, Prucoli Posse, SC, Magaldi, MCDS, Barbosa Abreu, ÂDF, Moraes Guimarães, C, de Oliveira, JP, Alves Moreira, JA, Martins, M & de Souza Filho, BF 2013, 'BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose', Crop Breeding and Applied Biotechnology, vol. 13, no. 4, pp. 373-376. https://doi.org/10.1590/S1984-70332013000400010

Pereira, Helton Santos ; Melo, Leonardo Cunha ; de Faria, Lus Claudio ; Wendland, Adriane ; Del Peloso, Maria José ; da Costa, Joaquim Geraldo Cáprio ; Stephan Nascente, Adriano ; Díaz, José Luis Cabrera ; de Carvalho, Hélio Wilson Lemos ; de Almeida, Válter Martins ; de Melo, Carlos Lásaro Pereira ; da Costa, Antônio Félix ; Prucoli Posse, Sheila Cristina ; Magaldi, Mariana Cruzick de Souza ; Barbosa Abreu, Ângela de Fátima ; Moraes Guimarães, Cléber ; de Oliveira, Jaison Pereira ; Alves Moreira, José Aloísio ; Martins, Maurício ; de Souza Filho, Benedito Fernandes. / BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose. In: Crop Breeding and Applied Biotechnology. 2013 ; Vol. 13, No. 4. pp. 373-376.

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abstract = "BRS Esteio is a common bean cultivar with black grains of excellent cooking quality, suited for cultivation in 21 Brazilian States. In 77 trials of Value for Cultivation and Use, the cultivar had a normal cycle (90 days), an average yield of 2,529 kg ha-1, which is 8.1% higher than that of the control cultivars, a high yield potential (4,702 kg ha-1), upright growth, tolerance to lodging, and moderate resistance to anthracnose.",

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AU - Del Peloso, Maria José

AU - da Costa, Joaquim Geraldo Cáprio

AU - Stephan Nascente, Adriano

AU - Díaz, José Luis Cabrera

AU - de Carvalho, Hélio Wilson Lemos

AU - de Almeida, Válter Martins

AU - de Melo, Carlos Lásaro Pereira

AU - da Costa, Antônio Félix

AU - Prucoli Posse, Sheila Cristina

AU - Magaldi, Mariana Cruzick de Souza

AU - Barbosa Abreu, Ângela de Fátima

AU - Moraes Guimarães, Cléber

AU - de Oliveira, Jaison Pereira

AU - Alves Moreira, José Aloísio

AU - Martins, Maurício

AU - de Souza Filho, Benedito Fernandes

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KW - Phaseolus vulgaris

KW - Upright growth

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BRS Esteio - Common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose

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Keywords

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